Baked Cheddar and Cream Cheese Dip

A great appetizer for any party and a deliciously addictive snack that works well for evening gatherings or while watching your favorite football team. It takes less than 10 minutes to prepare. Serve it with nacho chips, warm French baguette, or crackers.

Ingredients:

100 g./3.5 oz. Cheddar cheese, grated
100 g./3.5 oz. cream cheese
4 tablespoons mayonnaise
¼ cup milk
A pinch of salt
1 small onion, finely chopped
A dash of chili powder

Directions:

Preheat the oven to 200°C/400°F.
Combine all the ingredients in a medium-sized oven proof ramekin.
Bake uncovered for about 5-6 minute or until bubbly and top slightly changes color.